<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>The Sustainable Shift Drink &#187; heat recovery</title>
	<atom:link href="http://www.sustainablefoodservice.com/blog/tag/heat-recovery/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.sustainablefoodservice.com/blog</link>
	<description>Sustainability in restaurants and foodservice operations</description>
	<lastBuildDate>Thu, 02 Sep 2010 05:59:34 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<item>
		<title>2010 Kitchen Innovation Awards</title>
		<link>http://www.sustainablefoodservice.com/blog/2010-kitchen-innovation-awards/</link>
		<comments>http://www.sustainablefoodservice.com/blog/2010-kitchen-innovation-awards/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 00:57:53 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Equipment]]></category>
		<category><![CDATA[Green Cleaning]]></category>
		<category><![CDATA[Reuse]]></category>
		<category><![CDATA[energy efficiency]]></category>
		<category><![CDATA[green cleaners]]></category>
		<category><![CDATA[heat recovery]]></category>
		<category><![CDATA[water efficiency]]></category>

		<guid isPermaLink="false">http://www.sustainablefoodservice.com/blog/?p=196</guid>
		<description><![CDATA[The National Restaurant Association released its annual Kitchen Innovation awards last week, and not surprising the list is dominated with green innovations offering everything from green cleaners to energy efficiency. Not all the items are necessarily new to the market or new technology, but it appears that the commercial kitchen manufacturers have caught on that [...]]]></description>
		<wfw:commentRss>http://www.sustainablefoodservice.com/blog/2010-kitchen-innovation-awards/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>
