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	<title>The Sustainable Shift Drink &#187; trayless</title>
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		<title>Campus Dining Trends</title>
		<link>http://www.sustainablefoodservice.com/blog/campus-dining-trends/</link>
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		<pubDate>Tue, 27 Oct 2009 18:35:31 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Waste Reduction]]></category>
		<category><![CDATA[reusable take-out]]></category>
		<category><![CDATA[trayless]]></category>
		<category><![CDATA[trends]]></category>

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		<description><![CDATA[One of the big things in campus cafeterias the last couple years has been trayless dining. Several hundred college foodservice operations removed trays from their dining facilities, and left the students to eat what they could carry. The initial programs were a huge success, and continue to be widely popular. Rightly so. Campus foodservice operations [...]]]></description>
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